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In the late 1800s, there was great
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volume 3 ■ no 30 ■ NOVEMBER 2006
8 Pharmacy History Australia
Healthful habits and
remedies from a
century ago
In the late 1800s, there was great
interest in the general subjects
of health and wellness, which
were then known as ‘hygiene.’ Health
fads of the time included phrenology
and palmistry. Practitioners of those
pseudo-sciences claimed that they
could understand a patient’s disease
and personality by studying the shape
of his or her head or the length of the
heart line. It was the period during
which cures and restorative powers
were attributed to electrotherapy,
mechanotherapy, hydrotherapy, and
a host of other therapies. Food was
seen as both the cause and the cure
for the ills of the day.
This period also marked the
beginning of an industry devoted to
popular ‘how-to’ health manuals and
health fads that continued well into
the next century and into the present.
From the public’s perspective, such
printed materials and ideas were
welcome.
The causes of many diseases were
poorly understood, and the health
system offered little to combat
or explain debility and chronic
disease. Infectious illnesses such
as tuberculosis, pneumonia, and
venereal diseases continued to be
major causes of death. Even many of
those in the increasing middle class
could not afford a doctor and his
treatments.
Leaders of the
wellness movement
The names of three individuals
involved with the dietary movement
(Samuel Graham, John Harvey
Kellogg, MD, and CW Post) were
memorialised and became part of the
vernacular.
Samuel Graham (1794-1851) was a
minister, reformer, and avid vegetarian
who took on causes ranging from the
dangers of feather beds and corsets to
white bread and pork.
He was most renowned, however, for
his theories on the association of diet
and masturbation and advanced the
theory that diet influenced sexuality.
He championed the use of coarsely
ground wheat flour (quickly named
‘Graham flour’), which became the
basic ingredient in ‘Graham crackers’.
John Harvey Kellogg, MD, (1852-
1943) was a physician and vegetarian
who transformed a struggling Seventh
Day Adventists’ home in Battle Creek,
Michigan, into the major sanitarium
(as distinct from a sanitorium) of the
day.
Battle Creek
Sanitarium
Dr JH Kellogg was also an inventor:
He is said to have developed the
electric blanket. In addition, he
devised cold cereals as breakfast food
for his patients at the Battle Creek
Sanitarium.
His brother, William Keith Kellogg,
commercialised one flaked cold cereal
as Kellogg’s Corn Flakes.
In 1930 at the height of the
Depression in the US, Kellogg
The road to Wellville – The Kellogg story
By Dennis B Worthen, PhD, Lloyd Library and Museum Cincinnati, Ohio, USA
Suggestions on the mode of preserving health and attaining old age:
Perfect nutrition is essential. The process of digestion must be completely and perfectly
accomplished.
Great attention must be paid to the habitual condition of the organs of excretion –
particularly the bowels and the skin.
Battle Creek Sanitarium

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Pharmacy History Australia 9
implemented a six-hour day in his
colossal cereal factory as a stratagem
to alleviate unemployment in Battle
Creek.
Charles William Post (1854-1914),
an inventor and businessman, was a
patient at the Kellogg sanitarium. He
viewed cereals and coffee substitutes
as health products and promoted
them via consumer advertising. He
developed the dried cereal Grape Nuts
which he claimed was a ‘brain food’
that could also cure tuberculosis. He
was also the developer of Postum, a
cereal-based coffee substitute.
Each of those men believed that
health could be achieved and
maintained only through the proper
use of food and the equally important
issue of elimination.
Dr Kellogg was particularly given
to the use of enemas to cleanse
the bowels. He cautioned against
the habitual use of laxatives and
believed that laxative abuse increased
constipation instead of curing it.
As a remedy for dry, hard stool, he
recommended the use of ‘Neptune’s
girdle’; or ‘wet abdomen’. That process
included the bed-time routine of
placing, on the patient’s abdomen,
a towel that had been soaked in
cold water, wrung out, and covered
with dry flannel. The patient was
then wrapped in the flannel covered
towel, which provided warmth
overnight. The towel was removed
the next morning, and the patient
was instructed to ‘dip the hand in
cold water and percuss the bowels
very thoroughly for five minutes.
Go to stool within a half hour after
breakfast. Have a regular time.’
In TC Boyle’s novel The Road to
Wellville, one of the characters is
introduced to the Battle Creek
Sanitarium, where bowel health and
hygiene are emphasised:
‘We’re going to start you out for the
first three days on psyllium seeds and
hijiki (a type of Japanese seaweed).
The psyllium is hygroscopic, it absorbs
water and will expand in your stomach,
scouring you out as it passes through
you just as surely as if a tiny army of
janitors were down there equipped
with tiny scrub brushes. The same with
the hijiki – perfectly indigestible. Like
eating a broom –- but that broom –-
will sweep you clean.
Other physicians used a broad range
of medicines to cause evacuation
of the bowels. Those remedies were
divided into five groups according to
the action and thoroughness desired.
Laxatives provided the gentlest
action. Mild cathartics were used for
thorough bowel cleansing without
irritation. Cholagogue cathartics
acted on the liver by increasing bile
secretion. Hydragogue cathartics
produced large volumes of watery
discharge, and irritant cathartics
produced a vigorous evacuation of
the bowels.
Illness and the
intellect
Not all the theories regarding health
and wellness focused exclusively on
the digestive tract. Arnold Lorand
explored geriatrics, including the
possible postponement of aging
by practicing hygienic measures.
In his book, Old Age Deferred, he
offered advice to ‘brainworkers’
(something of particular interest to
pharmacists, teachers, and writers).
He commented on the physical
appearance of those who earned
their living by intellectual pursuits.
They, he theorised, were subject to
chronic constipation and nervous and
intestinal disorders because blood
was diverted from the digestive
tract to the brain during intellectual
activities.
His solution was that:
‘Intellectual activity should, if possible,
be suspended a full hour before and
after meals. Congestion of the brain
likewise interferes with proper sleep,
which, as a rule, can only become
truly deep when the brain is blood-less.
Intellectual efforts should therefore be
avoided for a period of one to two hours
before going to bed, and especially one
should not read in bed.’6
World Wide Corporate
Social Responsibility
Policy
In June 1930, in his twilight years,
Will Keith Kellogg founded the
WK Kellogg Foundation and in
1934, Kellogg donated more than
$66 million in Kellogg Company
stock and other investments to the
WK Kellogg Trust. As with other
endowments, the yearly income from
this trust funds the Foundation.
The Foundation continues to hold
substantial equity in and enjoy a
strong relationship with the Kellogg
Company, both of which are based in
Battle Creek, Michigan. It is governed
by an independent board of trustees.
The foundation is now the seventh
largest philanthropic foundation in
the US. In 2005, the foundation
reported that the total assets of the
foundation and its trust were US$7.3
billion; about US$5.5 billion of this
was in Kellogg Company stock. The
foundation funded US$243 million
in grants and programs in its 2005
fiscal year. 82% of this was spent
in the US; 9% in southern Africa;
and 9% in Latin America and the
Caribbean.
Its activities also extend to Australia
with grants and scholarships to
individuals and organisations such as
the National Heart Foundation.
Back in the 1890s, because of the
success in America of the breakfast
cereal and related health food
products associated with the Kellogg
brand, the elders of the Seventh Day
Adventist Church in Australia, began
discussions with their US colleagues
about the process of forming a health
food company in this country.
To help the company get started, a
baker by the name of Edward Halsey,
WK Kellogg

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10 Pharmacy History Australia
was sent over from America. He
arrived in Sydney on November 8,
1897 and the first products started
appearing in 1898.
The name chosen for the Australian
enterprise was the Sanitarium
Health Food Company, which
was a clever way of providing an
alternative brand to compete with
Kellogg products,7 which were also
manufactured and marketed in
Australia.
The Sanitarium Health Food
Company has factories in many
locations across Australia and New
Zealand, some of these include,
Berkeley Vale, Cooranbong, Perth,
Melbourne, Brisbane, and Auckland.
It produces a large range of breakfast
cereals as well as a range of vegetarian
products, the flagship being Weet-Bix.
The Kellogg brand in America and
the Sanitarium brand in Australia,
are wholly owned by the Seventh
Day Adventist Church, which affords
them tax benefits as the companies
direct their profits back into the
church.
References
1. Fitch SS. A Treatise on health, its aids
and hindrances containing an exposition
of the causes and cures of disease and
the laws of life. NY: Pudney and Russell;
1857:505-506.
2. Kellogg JH. Man the masterpiece of plain
truths plainly told About boyhood, youth,
and manhood. Des Moines:WD Conduit;
1889:588-9.
3. Boyle TC. The road to Wellville.
NY;Viking; 1992:117.
4. Cook WH. Woman’s book of health:
a guide for the wife, mother, and the
nurse. 8th ed. Cincinnati:W Wesley Cook
Publisher; 1884:399-400.
5. Scudder JM. Domestic medicine or home
book on health, a popular treatise on
anatomy, physiology, hygiene, materia
medica, surgery, practice of medicine and
nursing. Cincinnati, OH: J Hawley & Co;
1865:198.
6. Lorand A. Old age deferred: the causes
of old age and its postponement by
hygienic and therapeutic measures. 3rd ed.
Philadelphia, PA: FA Davis; 1912:423.
7 Dorland’s Illustrated Medical Dictionary
(26th ed, Philadelphia:WB Saunders Co;
1985).
Address correspondence to: Dennis B. Worthen,
PhD, The Lloyd Library and Museum, 917
Plum Street, Cincinnati, OH 45202. USA, E-
mail: dbworthen@fuse.net
History by the metre
Students participating in B. Pharm courses at three
Perth Universities are introduced to the elements
of the history of pharmacy in a few brief hours of
lectures and participation in a research project, which they
have to present to their peers in the classroom.
It is extremely difficult to even scratch the surface of the
history of this profession and the presentation process
does at least give each student an exposure to about nine
different facets of history to optimistically whet their
appetites to learn more about the lessons of history and
how their own careers will be affected by the events of the
past, from the ancients to modern times.
The students have a choice of topic from about 12 subjects
such as the history of Australia’s Pharmaceutical Benefits
Scheme, the history of Aboriginal medicine, alternative
medicine practices through to the history of women in
pharmacy.
In addition to the students having to stand in front of the
whole class and give their oral presentation, which helps to
sharpen their communication skills, they must also hand in
a hard copy of their research, for marking.
One cannot help but admire the skills that some of them
show in giving their presentations by the use of innovative
audio visual techniques, and also in their creativeness with
their written work.
This year was a vintage year for the written submissions
and the premium exhibit was a scroll about three metres
long giving the history of pharmacy education in ancient
Western Australia.
The scroll itself was inspired no doubt by the ancient
Egyptian writing known as the Ebers Papyrus and the
modern day version complete, with scorched edges is a fair
comparison.
Again this shows that as far as the history of pharmacy is
concerned, there is nothing really new under the sun!
Pharmacy history education
By Geoff Miller